Notre Méthode - Brut tENDRE
The maturity of the harvested grapes, the small quantity of sugar added and a 24 months aging provide really tiny and meltingly soft bubbles for this wine with strong floral notes. Also available in Brut (dry) and Demi-Sec (off-dry).
CARACTERISTICS
- Average age of the vines: 20 years
- Harvesting: Mechanical by dry and sunny weather, without sulfur (with biocontrol)
- Vinification: Thermocontrolated stainless steel tank
- Aging: Short on fine lees
- Alcohol content (%vol): 12.5
- Residual sugar (g/l): 8
- Annual production in bottles: 35,000
- Service temperature: 6-8°C
- Aging potential: 2-3 years
PAIRINGS
Aperitive, desserts….
