Vin de France

Fun, according to Chateau Gaudrelle

Another way to make sparkling wine, the small bubbles of this festive rosé wine will be perfect your aperitives or parties.

The terroir and ripe grapes give its identity to this ancestral method focused on the fruit.


  • Vintage: 2023
  • Grapes : Cabernet franc, pinot noir and grolleau
  • Soil :  Alluvial deposits
  • Farming : Transitioning to organic
  • Harvest: Manual
  • Fermentation: Starts in stainless steel tanks with the natural yeasts and ends in the bottle
  • Effervescence : Natural in the bottle – Ancestral method
  • Ageing: none
  • Alcohol content (%vol): 12
  • Service temperature: 6-8°C
  • Ageing potential: 2 years


Aperitive or dessert, parties with friends…